November, 2008 / Empire Fish Co. - Milwaukee, WI
To help celebrate the re-opening of our retail seafood market, the
week of November 17th we're letting all of our seafood market guests
take 10%
off of everything in our market's stock.
The
Empire Fish Company Seafood Market has the same blocks in the walls and concrete
under the floor that it has for decades.
And that's about it!
To better serve our customers and offer the best products and services possible,
we've changed everything from the market's functional layout to the lobster tanks,
freezers, and fresh display cases. Now, while our market guests make selections
from Milwaukee's premier fresh seafood case, they can peer beyond the counter to
see the fresh seafoods being hand-cut and prepared for kitchens of some of the area's
top chefs.
November, 2008 / Empire Fish Co. - Milwaukee, WI
Renovation of our retail seafood market is under way! Our retail market
will be closed for a short period of time while our transformation is taking place.
If you're interested in taking a peek at what the new floor plan looks like, you
can check it out
here.
When we re-open the market on the week of November 17th, we're holding a Grand Re-Opening
Celebration and taking 10% off of all items in the store! We welcome you to come
and join us in the celebration and
get hooked on some of the greatest deals
around.
July, 2008 / Empire Fish Co. - Milwaukee, WI
Plans for renovations to the Empire Fish Retail Market in Milwaukee
are finalized to begin in the fall of 2008. Some of the most significant changes
taking place will be in the customer commons area with new lobster tanks, climate
controlled display cases, and a new look and feel to the store.
March, 2008 / Flavors of Milwaukee - Milwaukee, WI
To help benefit the American Liver Foundation, Empire Fish Company
teams up with some of the top chefs in Wisconsin as a premier sponsor of the
2008 Flavors of Milwaukee event. More information about this event and table reservations
for
this special evening can be found at
www.liverfoundation.org.
January, 2008 / Milwaukee, WI
EmpireFish.com undergoes a "face lift" on the world wide web. Teaming with the tech
consulting firm Ikam Group, LLC in La Crosse Wisconsin, we have transformed our
website from a set of traditional information pages, into a full-scope business
information system utilizing Microsoft's ASP.net framework technology.
The new EmpireFish.com features a secure login portal for our wholesale customers
to view current and historical pricing and to help keep their finger on the pulse
of the seafood market.
December, 2007 / Milwaukee, WI
To better serve our retail customers, Empire Fish has begun plans to renovate
the Empire Fish Retail Market at 11200 West Watertown Plank Rd in Milwaukee. Specific
details of this renovation will be released at a later time.
December, 2007 / Milwaukee, WI
To improve our existing production and distribution facilities,
Empire Fish as taken initial steps toward a complete renovation of our temperature-controlled
production and distribution areas. According to Matt Kimmes, our sales consultant
for wholesale seafood accounts, he has "been seeing guys with tape measures and
hard hats coming in and out of the facilities every now and then lately."
Specific details of this renovation will be released at a later time.
April, 2006 / CNN.com & Coastal Living Magazine
In the latest issue of coastal living Empire Fish is ranked as one of America's
Top 10 seafood markets. With the other nine markets located on the oceanic coasts,
Empire Fish is the only seafood market which serves consumers from an inland point
of sale. Thank you to all of our loyal customers who value the service and products
we offer. This recognition is truly a tribute to those who are regular visitors.
A Holiday Tradition for Seafood Lovers
For cooks who want more than the limited and often past-fresh options at supermarket
chains, fishmongers are becoming increasingly rare. . . . . . the 40-minute drive
to Empire Fish has become our go-to seafood run. It helps to bring a cooler loaded
with ice..
Mark Czerniec
- Dec., 2007
One of America's Best Seafood Markets
Wisconsin restaurants have long depended on Empire Fish, which has been selling
seafood since 1913. The retail store lets consumers choose from the same fish, shellfish,
and other goodies that are available to chefs. The selection spans both Great Lakes
waters and distant seas.
Coastal Living - April, 2006